Maeda Mentaiko Sauce (500g)
Maeda Mentaiko Sauce (500g) is backordered and will ship as soon as it is back in stock.
Care information
Care information
All products are delivered in Chilled or Frozen condition. We pack each item in premium Styrofoam boxes and ice packs. If you do with to return them to us just let our drivers know and they will collect them back from you at delivery.
Delivery and Shipping
Delivery and Shipping
All items will be sent and delivered to you at your chosen date and time, Feel free to let us know if there will be any changes via email or phone (+65) 6297 0680
A rich and flavorful Japanese mentaiko sauce made from premium seasoned pollock roe (mentaiko). This versatile sauce delivers a savory umami taste with a mild spicy kick and the distinctive texture of cod roe, making it an excellent addition to a wide variety of dishes.
Produced in Japan by Maeda, this premium sauce is ready to use and ideal for both professional kitchens and home cooking.
Key Features
- Authentic Japanese mentaiko flavor
- Made with seasoned pollock roe
- Smooth, creamy texture with visible roe particles
- Convenient ready-to-use sauce
- Suitable for hot and cold dishes
- Frozen for freshness
- Seasoned Pollock Roe Sauce
Suggested Uses
- Mentaiko pasta
- Sushi toppings and gunkan
- Onigiri fillings
- Sandwiches and wraps
- Potato salad
- Dips and spreads
- Toast and bread toppings
- Seafood and grilled dishes
- Japanese fusion recipes
Storage
- Keep frozen at -18°C or below
- Thaw under refrigeration before use
- Once thawed, keep refrigerated and consume promptly
- Do not refreeze after thawing
Premium Japanese mentaiko sauce crafted from seasoned pollock roe, offering a rich umami flavor and delicate seafood sweetness. Perfect for creating authentic mentaiko pasta, sushi toppings, dips, and gourmet appetizers. Conveniently packed in a 500g pouch for foodservice and retail use.
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