GABAN Dried Sansho Pepper (20g) – Japanese Citrus Pepper with a Tingling Kick

Discover the bold, zesty flavor of GABAN Dried Sansho Pepper, a beloved Japanese spice known for its unique citrusy aroma and numbing heat. Made from carefully selected sansho berries, this dried pepper delivers a vibrant, tongue-tingling sensation that sets it apart from regular black pepper or chili.

Used traditionally in Japanese cuisine, GABAN Sansho Pepper enhances everything from grilled eel (unagi) to yakitori, ramen, beef, and even tofu dishes. A light sprinkle adds complexity and a refreshing lift, transforming ordinary meals into gourmet experiences.

Whether you're a home cook or professional chef, this premium 20g bottle from GABAN – a trusted name in Japanese spices – offers an easy way to add depth, heat, and aroma to your favorite recipes.

Specification: Whole premium dried Sansho Pepper

Size: 20g/pk

🔹 Taste Profile

• Refreshing citrus aroma with hints of lemon and herbs

• Signature tingling, numbing sensation (like Sichuan pepper but milder)

• Light, clean heat that enhances without overpowering

• Layers of flavor: zesty, peppery, slightly floral

🔹 Culinary Uses

• Sprinkle over grilled eel (unagi) or yakitori for a traditional Japanese finish

• Add to ramen, soba, or udon for a fragrant, spicy lift

• Pairs beautifully with beef, pork, and fatty fish like mackerel or salmon

• Use as a dry rub or finishing touch on tofu, tempura, or fried chicken

• Try it on chocolate, citrus desserts, or cocktails for a unique twist