Japanese Processed Frozen Mussels are succulent, big and full of flavour. These mussels are airflown from Kyushu and are pre-shucked and ready to cook. The mussels are picked off the various coasts of Chile and specially processed in Japan before being flashfrozen and packed.
Season: 通年 All year
Texture: soft and tender
Taste: Briny and rich in flavour of the sea
Colour: Orange to White
Weight:1kg per pack
Recommended: To be eaten in pasta, paella, seafood dons, fried rice, soups, broiled, steamed or Pan fried with skin crisped up
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