Frozen Cod Fillet Skin On (200g)

Name: Frozen Cod Fillet Skin On (200g)
Brand: Shiki
Price: 23.5 SGD
Availability: InStock

$23.50

Tax included

Care information

All products are delivered in Chilled or Frozen condition. We pack each item in premium Styrofoam boxes and ice packs. If you do with to return them to us just let our drivers know and they will collect them back from you at delivery.

Delivery and Shipping

All items will be sent and delivered to you at your chosen date and time, Feel free to let us know if there will be any changes via email or phone (+65) 6297 0680

Frozen Cod Fillet Skin On (200g)

Our top grade Frozen Cod Fillet Skin On (200g) are freshly caught off the coasts of Norway, processed on board and then IQF flash frozen before being airflown directly to us. It is the most used fish in the world and is very often used in the izakayas and chain sushi restaurants ! Because of its clean taste and soft texture, it is the most liked fish in the world as well.

Our Cod meat super fatty and is melt in your mouth when eaten and is also extremely delicious pan seared or oven baked with a pinch of salt and lemon.

Our cod is IQF frozen skin on so you can enjoy the crispy skin as well when cooked.

Texture: Soft and melt in your mouth
Taste: Sweet with good Umami
Color: Bright Orange-Pink
Weight: 200g
Recommended: Once defrosted, consume within 1-2 days
Recommended slices (~14g): 15-20 slices

Cod Fillet Skin On is Best Eaten with/as:

Rice Bowls
As is off the pan with salt and butter
Grilled over a fire

To Defrost / To Store

Leave in the fridge for 24 hours OR
Leave under running water for 30min
Do Not re-freeze Tobiko after it has thawed and defrosted.
Once defrosted, keep refrigerated and consume within 5 days.

*Note: Packaging is subject to supply and demand. Tobiko will always be of top grade and quality is controlled by Shiki specialists. Guaranteed Hokkaido Product 👍

Do note: We do not provide slicing/processing services as our produce should be eaten immediately after it is sliced. This ensures freshness and prevents deterioration of quality.