Sashimi Grade Tuna Akami Block, Tuna Red Meat - Frozen (450-550g) マグロ赤身 あかみ

Sashimi Grade Tuna Akami Block, Tuna Red Meat - Frozen (450-550g) マグロ赤身 あかみ

Regular price $65.00 Sale

Akami Tuna Facts

Our top grade tuna sashimi caught off the seas of Hokkaido and Genkai are truly one of the best things Japan has to offer.

Freshly caught melt-in-your-mouth Akami has a deep rich red colour with a firm texture. Our Akami is Senaka Akami (highest quality Akami) from the top mid section of the Tuna, it is not as fatty as a Chu-toro or O-toro, but prides in its clean and smooth deep sea flavour.  

Our Tuna is Sashimi Grade and IQF, it is safe to be eaten raw, half cooked or fully cooked!

  • Texture: Firm, melt in your mouth 
  • Taste: Sweet 
  • Colour: Deep red
  • Weight: >300-400g
  • Sashimi grade
  • Recommended: Sashimi to be consumed within 3 days 

Akami Tuna is best eaten with/as: 

  • Sashimi
  • Sushi, Rolls, Maki
  • Kaisen Don
  • Seaweed
  • Aburi

 

To Defrost / To Store

    1. Leave in the fridge for 24 hours OR
    2. Leave under running water for 30min
    3. Do Not re-freeze Tobiko after it has thawed and defrosted.
    4. Once defrosted, keep refrigerated and consume within 3 days.


For wholesale enquiries, private dining and other questions, kindly contact us directly at Contact@shiki.sg