F1 Wagyu Striploin (A3, MB6/7) - Shabu Shabu (~250g) 和牛 サーロイン-しゃぶしゃぶ用

Regular price $46.00 Sale

F1 Wagyu Striploin (A3, MB6/7)

Our F1 Wagyu is a crossbreed of 2 of the world’s most renowned type of cattle - Japanese Wagyu and Australian Angus. This marriage results in a new species of cattle with meat that is highly marbled like Wagyu, yet full of beefy flavour and goodness that Angus beef is known for. 

Strip-loin is one of the most used cuts as the meat has a cap of fat which runs through the top part of the steak. Our product gives you an extra melt in your mouth feel while retaining a full beefy flavor in the center of the cut.
  • Top grade F1 Wagyu;
  • Approximately 250g per tray;
  • Best consumed Shabu Shabu, pan fried, sukiyaki;
  • Flash frozen for freshness; and
  • This product is best consumed within 3 days once opened/thawed.

To Defrost / To Store

    1. Leave in the fridge for 1-2 hours; 
    2. Leave under running water for 30 min;
    3. Do Not re-freeze after it has thawed and defrosted; AND
    4. Once defrosted, keep refrigerated and consume within 3 days.

 *Note: Packaging is subject to supply and demand. Our Produce will always be of top grade and quality is controlled by Shiki specialists. Guaranteed quality product 👍

For wholesale inquiries, private dining and other questions, kindly contact us directly at contact@shiki.sg.