WELCOME to SHIKI.SG! We provide complimentary island-wide NEXT DAY delivery for orders above $150

Same day or special orders? Call us at 82867286

A4 Miyazaki Wagyu Ribeye - Steak Cut ~1kg

$240.00
Tax included

Care information

All products are delivered in Chilled or Frozen condition. We pack each item in premium Styrofoam boxes and ice packs. If you do with to return them to us just let our drivers know and they will collect them back from you at delivery.

Delivery and Shipping

All items will be sent and delivered to you at your chosen date and time, Feel free to let us know if there will be any changes via email or phone (+65) 6297 0680

A4 Miyazaki Wagyu Ribeye - Steak Cut ~1kg 

A4 宮崎産 和牛 リブアイ  ステーキ用

Our Miyazaki A4 Wagyu comes from the famed wagyu ranches of Kyushu where the ranch owners take pride in raising their cattle and provide them with high quality grains, wheat, rice and fresh water from the mountains. Miyazaki prefecture is well known for its lush greenery and high quality ingredients, the nutrients of the land is given to each and every Miyazaki Wagyu resulting in one of the highest grades of Wagyu beef in the world! 

Ribeye is very often used in Japanese cuisine, especially in Sukiyaki, Teppanyaki and Shabu Shabu. For starters, the steak has an amazing delicious rib cap which melts in your mouth and is a part all chefs dream of. using The eye of the steak is rich in flavour and fat, while the marbling keeps the whole steak moist and juicy. 

A4 Wagyu has more meat to fat ratio compared to our A5 Wagyu. This means that it has a stronger Wagyu beef fat flavor profile. For those who LOVE a good mix of fatty and meaty beef like we do, this is a must buy item! 
  • Top grade Miyazaki A4 Wagyu, flown directly from Miyazaki prefecture;
  • Approximately 1kg per block;
  • Best consumed BBQ, baked, pan fried, grilled;
  • Flash frozen for freshness; and 
  • This product is best consumed within 3 days once opened/thawed.

To Defrost / To Store

    1. Leave in the fridge for 1-2 hours; 
    2. Leave under running water for 30min;
    3. Do Not re-freeze after it has thawed and defrosted; and
    4. Once defrosted, keep refrigerated and consume within 3 days.

 *Note: Packaging is subject to supply and demand. Our produce will always be of top grade and quality is controlled by Shiki specialists. Guaranteed Japanese Product 👍

For wholesale enquiries, private dining and other questions, kindly contact us directly at contact@shiki.sg.

***************************************************************************************

 北海道、鹿児島に次ぐ畜産大国である宮崎では、当初、広大で豊かな大地を利用し、子牛の生産が盛んでした。そのため、松阪牛をはじめ、全国のブランド牛の生産者が素牛として宮崎牛を買い求めています。昔から受け継がれてきたこれらの良質な素牛を宮崎県内で肥育し、良好な肉質に仕上げられたのが宮崎牛です。

 宮崎牛の特徴は、何と言っても肉質の良さと霜降りの良さにあります。赤身は締りが良く、なめらかな舌触りで、細やかな霜降りだが、その霜降りがもたらすジューシーで柔らかな脂は、融点が低く、口の中で一瞬で溶け出します。

 リブアイは別名リブ芯とも呼ばれ、ロインの中でも真ん中の筋肉で、サーロインの隣に位置します。大きな断面には細かなサシが美しく散りばめられ、それがなめらかで柔らかな食感を生み出しています。日本の和牛の文化は、大判のリブロースを薄切りにして食べるすき焼きから大きく進化したと言われています。

 サーロインから続く部位なので味わいも似ていますが、リブアイはより希少部位であり、柔らかでより上品な印象を与えてくれます。サシの甘みと肉そのものの味わいのバランスが抜群で、薄切りを焼肉として食べれば、その旨さに思わず笑みが溢れてしまうほど!

  • A4 宮崎産 和牛 リブアイ ;
  • 約1kg;
  • ステーキ、BBQなどでお楽しみいただけます;
  • 冷凍;
  • 開封・解凍後はお早めにお召し上がりください;
  • 再冷凍はしないでください。


ご質問等ありましたら、contact@shiki.sg までご連絡ください。

Payment & Security

Payment methods

  • American Express
  • Apple Pay
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Union Pay
  • Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.