Frozen Hokkaido Chum Salmon for Cooking (100g)
Frozen Hokkaido Chum Salmon for Cooking (100g) is backordered and will ship as soon as it is back in stock.
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Care information
All products are delivered in Chilled or Frozen condition. We pack each item in premium Styrofoam boxes and ice packs. If you do with to return them to us just let our drivers know and they will collect them back from you at delivery.
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Delivery and Shipping
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Frozen Hokkaido Chum Salmon for Cooking (100g)
冷凍 秋鮭（生食用）
Japanese Chum Salmon is caught off the coasts of Hokkaido and Russia and immediately Flash frozen on board the vessels to maintain its utmost freshness. The salmon is processed and portioned into 100g Vacuum packs for convenience. The Chum salmon has a more stronger fish flavor as it is wild and lesser fat as compared to its Norwegian cousin. This makes them ideal for health goers! This is best eaten Cooked!
- Texture: Flaky
- Taste: Briny, Strong fish flavor and low in Fat
- Colour: Red/Pink
- Weight: 100g/pc
- Recommended: To be eaten Pan fried or Baked
Different ways you can eat Hokkaido Chum Salmon:
Hokkaido chum salmon can be used in sushi, sashimi or Chirashi. It also goes great in salads! You can try shallow frying or baking them as well for a healthy meal!
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