Hokkaido 'Yume no Daichi' Pork Tenderloin - Shabu Slice (250g)
Hokkaido 'Yume no Daichi' Pork Tenderloin - Shabu Slice (250g) is backordered and will ship as soon as it is back in stock.
Care information
Care information
All products are delivered in Chilled or Frozen condition. We pack each item in premium Styrofoam boxes and ice packs. If you do with to return them to us just let our drivers know and they will collect them back from you at delivery.
Delivery and Shipping
Delivery and Shipping
All items will be sent and delivered to you at your chosen date and time, Feel free to let us know if there will be any changes via email or phone (+65) 6297 0680
- Top Grade Japanese Yume no Daichi Pork Tenderloin
- 250G per tray
- 1.5mm thickness
- Suitable for Soups, Steamboat, Panfry and BBQ
- Product of Japan
- Flash frozen for freshness
- This product is best consumed within 3 days once opened/thawed.
To Defrost / To Store
- Leave in the fridge for 1-2 hours
- Leave under running water for 30min
- Do Not re-freeze after it has thawed and defrosted.
- Once defrosted, keep refrigerated and consume within 3 days.
*Note: Packaging is subject to supply and demand. Our Produce will always be of top grade and quality is controlled by Shiki specialists. Guaranteed Japanese Product 👍
For wholesale enquiries, private dining and other questions, kindly contact us directly at contact@shiki.sg.
Payment & Security
Payment methods
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