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Hokkaido 'Yume no Daichi' Pork Collar - Shabu, Simmer, Stirfry (250g)

Name: Hokkaido 'Yume no Daichi' Pork Collar - Shabu, Simmer, Stirfry (250g)
Brand: Shiki SG
Price: 15.6 SGD
Availability: InStock

$15.60

Tax included

Care information

All products are delivered in Chilled or Frozen condition. We pack each item in premium Styrofoam boxes and ice packs. If you do with to return them to us just let our drivers know and they will collect them back from you at delivery.

Delivery and Shipping

All items will be sent and delivered to you at your chosen date and time, Feel free to let us know if there will be any changes via email or phone (+65) 6297 0680

Hokkaido is a leading pork producing region in Japan. Known for it's nutrient rich land and coasts, almost all produce that originated from Hokkaido is always prized and of high quality.

Through careful crossbreeding, the Yume no Daichi Pork is careful mix between the Duroc, Large Yorkshire, Landrace and Berkshire pork varieties. This mix of the 4 breeds results in a silky smooth texture of the meats which are clean in taste.

Yume no Daichi piglets are raised on sustainable vegetable farms where there is careful management of the ecosystem. The manure from the livestock are carefully and slowly fermented to be used for fertilizers for the agriculture. This allows for farmers to use less artificial fertilizers. The result is a sustainable integrated system between livestock and agricultural farming.

The Yume no Daichi pork are raised in a stress free environment where sanitary control is strict. Through careful feed, the Yume no Daichi Pork has a very clean and sweet taste with silky smooth fats. The fats have a low melting temperature leading to a melt in your mouth umami experience. A must for pork lovers!

Top Grade Japanese Yume no Daichi Pork Collar
250G per tray
1.5mm thickness
Suitable for Shabu Shabu, Steamboat, Panfry and BBQ
Product of Japan
Flash frozen for freshness
This product is best consumed within 3 days once opened/thawed.

To Defrost / To Store

Leave in the fridge for 1-2 hours
Leave under running water for 30min
Do Not re-freeze after it has thawed and defrosted.
Once defrosted, keep refrigerated and consume within 3 days.

*Note: Packaging is subject to supply and demand. Our Produce will always be of top grade and quality is controlled by Shiki specialists. Guaranteed Japanese Product 👍

For wholesale inquiries, private dining and other questions, kindly contact us directly at contact@shiki.sg.