Our top grade Tuna sashimi caught off the seas of Hokkaido and Genkai are truly one of the best things Japan has to offer. Freshly caught melt in your mouth Akami has a deep rich red colour with a firm texture. Our Akami is Senaka Akami (Highest quality Akami) form the top mid section of the Tuna, it is not as fatty as a Chu-toro or O-toro but prides in its clean and smooth deep sea flavor.
Texture: Firm, melt in your mouth
Colour: Deep Red
Recommended: Sashimi to be consumed within 3 days
Best Eaten with:
Sushi, Rolls, Maki
For wholesale enquiries, private dining and other questions, kindly contact us directly at Contact@shiki.sg